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October 2025

∗∗∗ Japanese Restaurant News ∗∗∗
> SAKE SOMMELIER CLUB <
06	First and foremost, get people to sample まず日本酒を飲んでもらう
07	California Sake Challenge 216: Sake Party held in a Japanese Pleasure Boat 酒豪大陸216: 屋形船でのお酒の会
> NEWS / TREND <
08	When Did Sake Brands Become Established? 日本酒のブランドはいつ定着したのでしょうか？
09	Tokyo Jizake Strolling Sugar-free sake 東京地酒散歩 / 糖質ゼロの酒
10	Sake Shochu Spirits Institute of America - The taste of sake - 米国酒焼酎蒸留酒研究所－日本酒の味覚－
11	Restaurant labor costs are well above historical averages - Elevated labor costs continue to pressure the bottom line. - レストランの人件費は、過去の水準を大幅に上回る－人件費の高騰が引き続き収益を圧迫している－
12	California Restaurant Show 2025 held カリフォルニアレストランショー2025開催
14	Shochu: A Game-Changer for Beer & Wine Licensed Restaurants 焼酎：ビールとワインのライセンスを持つ飲食店にとってのゲームチェンジャー
16	17th National Hot Sake Contest held - The contest selects the most delicious hot sake in the world - 世界で唯一、温めておいしい日本酒を選ぶコンテスト開催－第17回目となる全国燗酒コンテスト－
18	Agriculture, Forestry and Fisheries Exports in the First Half of 2025 Exceeded 800 Billion JPY for the First Time - Despite the record-high export value, increased tariffs could influence the export volume to the U.S. for the latter half of 2025 - 2025年上半期農林水産物輸出初の8000億円突破－米国向け過去最高も、関税強化が下半期の行方を左右－
22	SAKE IN THE PARK 2025 held successfully - Food and sake festival held to celebrate the 45th anniversary of the establishment of the Little Tokyo Service Center - SAKE IN THE PARK 2025 盛況に開催－リトル東京サービスセンター設立45周年を祝う酒と食の祭典－

October 2025

∗∗∗ 日本餐厅新闻 ∗∗∗
28	First and foremost, get people to sample 首先請客人品嚐
30	Shochu: A Game-Changer for Beer & Wine Licensed Restaurants 燒酎：為啤酒與葡萄酒持照餐廳帶來變革的契機
32	California Sake Challenge 216: Sake Party held in a Japanese Pleasure Boat 酒豪大陸216: 屋形船上的飲酒會
34	When Did Sake Brands Become Established? 日本酒品牌是何時確立下來的呢？
35	Tokyo Jizake Strolling / Sugar-free sake 東京地酒散步 / 無糖日本酒
36	Sake Shochu Spirits Institute of America 美國清酒燒酎烈酒研究所

October 2025

∗∗∗ 일식 레스토랑 뉴스 ∗∗∗
38	First and foremost, get people to sample 우선 마셔보도록 권장하기
39	California Sake Challenge: Sake Party held in a Japanese Pleasure Boat 야카타부네에서의 술모임
40	When Did Sake Brands Become Established? 일본술의 브랜드는 언제 정착한 것일까?
41	Tokyo Jizake Strolling / Sugar-free sake 도쿄지주산책 / 당질제로의 술
42	Sake Shochu Spirits Institute of America 미국 사케·소주·맥주 주류연구기관

October 2025

∗∗∗ Noticias sobre restaurantes Japoneses ∗∗∗
45	Sake Tradicional Una fiesta de sake en una casa flotante
46	¿Cuándo se consolidaron las marcas de sake?
47	Paseando por Tokyo Jizake Sake Cero Carbohidratos
48	Instituto de la Espíritu Sake Shochu de América

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September 2025

∗∗∗ Japanese Restaurant News ∗∗∗
> SAKE SOMMELIER CLUB <
06	Enjoying Sake and Tastes of Fall 日本酒と秋の旬を楽しむ
07	California Sake Challenge 215: Massive Wildfires and Sake Breweries in Ofunato City, Iwate Prefecture: Part 3 酒豪大陸215: 岩手県・大船渡市の林野火災と蔵元　その3
> NEWS / TREND <
08	What is Yeast Starter? 酒母とは何か
09	Tokyo Jizake Strolling Through the city of Atami 東京地酒散歩熱海散歩
10	Sake Shochu Spirits Institute of America - The taste of sake - 米国酒焼酎蒸留酒研究所－日本酒の味覚－
11	Japanese restaurants worldwide - The history of Little Tokyo, where Japanese restaurants originated in the U.S. - 世界の日本食レストラン－日本食レストラン発祥の地リトル東京の歴史－
12	“Japan’s Food” Export Fair 2025 held - An international trade fair organized to increase Japanese food exports to markets overseas - “日本の食品”輸出 EXPO 2025 開催－日本の食品の海外輸出拡大を目的に行われる国際商談展示会－
14	Elevating Guest Engagement with Private Sake Pairing Dinners プライベート日本酒ペアリングディナーでゲスト体験を高める
16	SUNTORY The Premium Malt’s House 2025 - Eight-City Worldwide Tour Starts in Echo Park - サントリーザ・プレミアム・モルツ・ハウス－2025年世界8都市ツアー、エコーパークでスタート－
18	“Sake & Food Expo 2025,” organized by Wismettac Asian Foods, Inc., held - Promoting Japanese high-quality food ingredients, fresh fish and produce exports - ウィズメタック・アジアンフーズ「Sake & Food Expo 2025」を開催－日本の高品質な食材や鮮魚・生鮮青果の輸出促進に貢献－
21	2025 first Los Angeles Export Support Platform Council meeting held 2025年度第１回ロサンゼルス輸出支援プラットフォーム協議会開催
22	President of the United States, officially introducing the “Reciprocal Tariff Rates” system トランプ政権による相互関税制度の導入が発表
23	SB 1524 “Transparent Restaurant Pricing” enacted in California since July 1 カリフォルニア州で７月１日から新法案制定

September 2025

∗∗∗ 日本餐厅新闻 ∗∗∗
28	Enjoying Sake and Tastes of Fall 在秋季享受日本酒
30	Elevating Guest Engagement with Private Sake Pairing Dinners 以私享清酒配餐晚宴提升顧客互動
32	California Sake Challenge 215: Massive Wildfires and Sake Breweries in Ofunato City, Iwate Prefecture: Part 3 酒豪大陸215: 岩手縣・大船渡市的林野火災與酒藏第三部
33	What is Yeast Starter? 什麼是酒母
34	Tokyo Jizake Strolling Through the city of Atami 東京地酒散步熱海散步
35	Sake Shochu Spirits Institute of America 美國清酒燒酎烈酒研究所

September 2025

∗∗∗ 일식 레스토랑 뉴스 ∗∗∗
37	Enjoying Sake and Tastes of Fall 일본술과 가을의 제철 음식을 즐기는 방법
38	California Sake Challenge 215: Massive Wildfires and Sake Breweries in Ofunato City, Iwate Prefecture: Part 3 이와테현・오후나토시 임야화재와 주조 3편
39	What is Yeast Starter? 주모란 무엇인가
40	Tokyo Jizake Strolling Through the city of Atami 도쿄지주산책 아타미 산책
41	Sake Shochu Spirits Institute of America 미국 사케·소주·맥주 주류연구기관

September 2025

∗∗∗ Noticias sobre restaurantes Japoneses ∗∗∗
43	Sake Tradicional Grandes Incendios Forestales y Destilerías de Sake en la Ciudad de Ofunato, Prefectura de Iwate: Parte III
44	¿Qué es la levadura madre?
45	Paseando por Tokyo Jizake Por la ciudad de Atami
46	Instituto de la Espíritu Sake Shochu de América

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August 2025

∗∗∗ Japanese Restaurant News ∗∗∗
> SAKE SOMMELIER CLUB <
06	The Possibilities for Shochu in the Future これからの焼酎の可能性
07	California Sake Challenge 214: Massive Wildfires and Sake Breweries in Ofunato City, Iwate Prefecture: Part 2 酒豪大陸 214：岩手県・大船渡市の林野火災と蔵元　その2
> NEWS / TREND <
08	What Type of Sake is Nama-zake? 生酒とは、どのような日本酒か
09	Tokyo Jizake Strolling Strolling to the Shibamata Taishakuten Temple: Part 2 東京地酒散歩柴又散歩其の弐
10	Sake Shochu Spirits Institute of America - Japanese Sake as a Seasoning - 米国酒焼酎蒸留酒研究所－調味料としての日本酒－
11	Shichimikai summer seminar and networking event held - Givin back to local communities through Japanese cuisine - 七味会　夏のセミナーと懇親会を開催－日本食を通して地域社会に貢献－
12	Sake Competition “Kura Master 2025” Held in France to Introduce the Flavors of Japanese Sake - A sake competition held in France by the French for the French to judge the pairing of sake with French cuisine - フランスから発信する日本酒の魅力“クラマスター 2025” 開催－フランスで開催されるフランス人のためのコンクール－
14	From Toyosu to Your Table: Sourcing Excellence with Tsukiji Ohta and ULTS 豊洲から食卓へ：築地太田とULTSによる卓越した調達オプション
16	Kewpie Corporation Started Producing Condiments at their Second U.S. Plant in Tennessee - Global popularity of Japanese cuisine accelerates production and sales - 米国2カ所目の生産拠点テネシー工場で調味料の生産を開始－世界的な日本食ブームで生産販売の動きを加速化－
17	Japanese Restaurant Association (JRA) 2025 Annual Golf Tournament held 米国日系レストラン協会ゴルフ大会を開催
18	International Wine Challenge 2025 - “Sake Category” Trophy winners announced - インターナショナル　ワインチャレンジ2025 －「ＳＡＫＥ部門」トロフィー受賞酒が発表－
20	Food Costs - Wholesale food prices stood 5.8% above year-ago levels - フードコスト－食品卸売価格は前年同期比5.8％上昇－
21	Introducing Okinawa prefecture’s natural bounty and food culture - Promoting carefully selected food ingredients and appealing products from Okinawa to the U.S. market - 沖縄が誇る自然の恵みと食文化を紹介－厳選した食材と商品の魅力を米国市場へ－

August 2025

∗∗∗ 日本餐厅新闻 ∗∗∗
28	The Possibilities for Shochu in the Future 日本燒酒的可能性
30	From Toyosu to Your Table: Sourcing Excellence with Tsukiji Ohta and ULTS 從豐洲直達餐桌：築地太田及「超低溫冷凍海鮮（ULTS）」帶來的海鮮極致體驗
32	California Sake Challenge 214: Massive Wildfires and Sake Breweries in Ofunato City, Iwate Prefecture: Part 2 酒豪大陸: 岩手縣・大船渡市的林野火災與藏元其二
33	What Type of Sake is Nama-zake? 什麼是“生酒”？是一種怎樣的日本酒？
34	Tokyo Jizake Strolling Strolling to the Shibamata Taishakuten Temple: Part 2 東京地酒散步柴又散步其二
35	Sake Shochu Spirits Institute of America - Japanese Sake as a Seasoning - 作為調味料的日本酒

August 2025

∗∗∗ 일식 레스토랑 뉴스 ∗∗∗
37	The Possibilities for Shochu in the Future 소주의 미래 가능성
38	California Sake Challenge 214: Massive Wildfires and Sake Breweries in Ofunato City, Iwate Prefecture: Part 2 이와테현・오후나토시의 임야화재와 주조 2편
39	What Type of Sake is Nama-zake? 생주란, 어떤 일본주인가?
40	Tokyo Jizake Strolling Strolling to the Shibamata Taishakuten Temple: Part 2 도쿄지주산책 사바마타 산책 2편
41	Sake Shochu Spirits Institute of America - Japanese Sake as a Seasoning - 조미료로서의 일본주

August 2025

∗∗∗ Noticias sobre restaurantes Japoneses ∗∗∗
43	Sake Tradicional Grandes incendios forestales y destilerías de sake en la ciudad de Ofunato, prefectura de Iwate: Parte II
44	¿Qué tipo de sake es Nama-zake?
45	Paseando por Tokyo Jizake Un paseo al Templo Shibamata Taishakuten: Parte 2
46	Instituto de la Espíritu Sake Shochu de América Sake japonés como condimento

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July 2025	June 2025	May 2025
April 2025	March 2025	February 2025
January 2025	December 2024	November 2024

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